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Matsushima Seafood Makes Great Street Food
May 12th, 2009 | By Shane Sakata | Category: Food, Photo GalleryMatsushima, one of the Three Most Scenic Spots in Japan, is famous for more than just its small islands that dot the bay, its lovely views, ancient temples and shrines. Matsushima oysters are a regional delicacy that are served raw, deep fried, in burgers, battered tempura style or as part of a nabe (soup or [...]
